Jeera Matar Pulao by Saveen Kaur

Simple, soulful, delicious Pulao!

Malvani Matar Paneer by Natasha Diddee

Malvani cuisine is the standard cuisine of the Konkan region of Maharashtra and Goa, and some northern parts of West Karnataka.

Sukha Matar Makhana

 Sukha Matar Makhana is a delicious dish made with Peas and Makhana in a rich Cashew and Khus

 Khus gravy. Tastes brilliant with Paratha!

Peas In Spicy White Sauce

A delicious treat for you :)

Matar Paneer Kebabs

A few days back while I was lazying and getting bored,  I started thinking of which starters I can cook for Daawat-E-Diwali.

Mostly all good ideas come to me when I am extremely exhausted and my body says enough now sit down quietly which is something very difficult for me as I feel life is too short to be wasted in resting, resting should be left for after life, there is so much to do! So when my body finally gives up, my mind takes over and works like a machine gun.   

Getting back to the starter planning, I wanted to make something different and that's when I thought of making kebabs with peas puree. I had originally thought of making it with only potatoes but luckily there was cottage cheese lying so thought of making use of that too. 

Matar Paneer Kebabs

The Three P Salad - Potato, Pineapple and Peas Salad

The Three P Salad - Potato, Pineapple and Peas Salad