This dish is one of my favourite dish to indulge in and I usually love to have it once a week at least 😋
Thought of sharing the recipe of this delicious dish with you lovelies 💕
I am normally in a rush mode in the mornings so couldn't take a proper picture, sharing what I had for breakfast today 😊
Serves 4-5
Ingredients -
4 Onions - 2 during boiling, 1 during tempering, 1 to serve
2 Carrots
1 Green Capsicum
1 Beetroot
2 Potatoes
1 Green Chilli
4-5 cloves of Garlic
1 Wedge of Ginger
1 Lemon
1/4 th cup chopped Coriander
12 Pav Bhaji Pavs or more according to your requirement
2 tsp Pav Bhaji Masala
1 tsp Red Chilli Powder
1 tsp Turmeric Powder
1 tsp Chaat Masala
1/2 tsp Black Pepper Powder
1/2 tsp Hing Powder
1 Cheese Slice
Salt to taste
Butter
Method -
Boil all diced vegetables together in a pressure cooker.
Just add salt when boiling the veggies.
After 5-6 whistles, remove it from the flame.
In a pan add 1 tsp butter, then add boiled veggies, mash them all well with a masher, add all spices and mix it in all well.
Add finely chopped onion, green chilli and coriander and mix it in all well.
Add 1 tsp butter and 1 cheese slice, mix it all well.
Remove from flame and serve hot with butter pavs or plain pavs depending on your requirement 😊
Enjoy so so much lovelies 💕
Happy Cooking Happy Relishing 😊
Lots of Love
Sav 💕
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