Thursday, September 28, 2017

Aloo ( Potato ) Raita by Saveen Kaur

A delicious Indian dish made with curd, boiled potatoes and spices to keep you cool this October!


400 gms curd
2 green chillies chopped finely
Salt to taste
1 tsp red chilli powder
1 tsp jeera masala
1/2 tbsp coriander to garnish
2 - 3 Boiled Potatoes


Put curd in a bowl and make it smooth in consistency with a spoon.
Add salt, red chilli powder, sugar and jeera masala.
Add green chillies.
Add diced boiled potatoes.
Mix it well.
Keep it in the refrigerator till serving time.
Garnish with coriander.

Happy Cooking Happy Eating 😊

Love 💕

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