Kiwi and cucumber with roasted flax seeds
Ingredients
Kiwi - 100 gms
Cucumber - 100 gms
Roasted Flax Seeds - 10 gms
Honey - 20 gms
Curd - 250 gms
Method
1. Peel and deseed Cucumber, roughly cut it.
2. Peel and remove the center core of kiwi, roughly cut it.
3. Mix curd, kiwi, cucumber and honey.
4. Take blender and blend this.
5. Pour smoothie in a chilled glass and serve garnished with roasted flax seeds.
Recipe Developed & Created By Chef Robin Batra
Team Ashish Bhasin
Team Ashish Bhasin
Content Partner : Trident, Bandra Kurla
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