A refreshing drink!
Ingredients and method:
Fresh grape juice – 60 ml
Fresh squeezed lime juice – 15 ml
Basil simple syrup – 30 ml { boil 50 ml water with 30gm sugar and add 7 no basil leaves }
Ginger juice half tea spoon
Mix all and garnish with chopped basil .
You can alter the recipe to your taste by adding more syrup to make it sweeter, more lime to make it tangier.
Recipe Developed & Created By Chef Ashish Bhasin
Content Partner : Trident, Bandra Kurla
Executive Chef at Trident, Bandra Kurla
You can connect with Chef Ashish Bhasin on his social media handles -
Facebook Page : Chefbhasin
Twitter @Chefbhasin
Instagram@chefbhasin
Facebook Page : Chefbhasin
Twitter @Chefbhasin
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