Monday, September 20, 2021

Dark Chocolate Bark by Saveen Kaur

 So I have made these super yum Dark Chocolate Bark for Post dinner sweet cravings.

Healthier way of treating your taste buds 😊


200 gms Dark Chocolate
1/4th cup Pumpkin Seeds
1/4th cup Sliced Almonds
1/4th cup Cranberries


In a double boiler, melt Dark Chocolate.

On a parchment paper, spread out the melted Dark Chocolate.
Garnish it with Sliced Almonds, Pumpkin Seeds and Cranberries.

Keep it in the freezer for 20 minutes.
Remove it and store it in an airtight container.

Indulge whenever you want 😊

So simple and yummy 😋❤️ 

Happy Cooking Happy Relishing 😊

Lots of Love 

Sav 💕

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